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Hartford Family Winery Dinner with Winemaker Jeff Stewart
Wednesday, January 11, 2017
1st Course
Upon Arrival
Stilton Gougeres
2013 Hartford Court Seascape Vineyard Chardonnay
2nd Course
Roasted Beets
Buratta Cheese, Arugula, Toasted Almonds
Pomegranate Molasses
2013 Hartford Court Stone Cote Vineyard Chardonnay
3rd Course
Pan Roasted Salmon
Garlic Mashed Potatoes
Sauteed Brussels Sprouts & Mushrooms
Red Wine Sauce
2013 Hartford Court Seascape Vineyard Pinot Noir
4th Course
Five Spice Braised Lamb Ragu
Creamy Polenta, Parmesan
2013 Hartford Court MacLeans Block Pinot Noir
Mexican Hot Chocolate Bread Pudding
Chocolate Sauce
Vanilla Ice-Cream
2013 Hartford Court Highwire¬Ě Zinfadel
Sommelier: Marilyn Snee
Executive Chef: Maiki Le